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Enmoladas 🌮

This was a HUGE one. Having spent a few weeks in Mexico (as you all know), I wanted to challenge myself to recreate one of my favourite dishes out there. For me, the numerous types of mole (a popular mexican sauce) had the most INCREDIBLE flavours. Hence my take on an Enmoladas - tacos covered in mole sauce. I defitnely wouldn’t specify this a a certain type of mole, but more of a hybrid between a classic Oaxacan mole negro and the well known mole poblano. Enjoy! 🔥

Full recipe will be up on my YouTube in a longer tutorial video in the future 👀

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