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The Kottoorkonam mango, also known as Kotturkonam, is a popular mango variety originating from Kerala, India. It's known for its aromatic and sweet taste, with a reddish-orange hue when ripe. It's a dwarf variety, making it suitable for smaller spaces like balconies and home gardens.
Key Characteristics of the Kottoorkonam Mango Plant:
Origin: Kerala, India, specifically the Kollam and Thiruvananthapuram districts.
Fruit: Reddish-orange when ripe, sweet, aromatic, and high in fiber.
Growth: Dwarf variety, suitable for compact spaces.
Disease Resistance: Known to be disease-resistant and high-yielding.
Soil: Can thrive in most soils but prefers well-drained soil.
Sunlight: Requires full sun (6-8 hours daily) for optimal fruiting.
Maintenance: Low to moderate maintenance, organic compost every 2-3 weeks.
Grafting: Typically grafted for superior quality and high yield.
Where to Find Kottoorkonam Mango Plants:
Online Nurseries:
You can find Kottoorkonam mango plants for sale on various online platforms like Amazon, Seed2Plant, and Golden Hills Farm.
Local Nurseries:
Check with local nurseries, especially those specializing in fruit trees, for availability.
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#KottoorkonamMango
#KottukonamMango (alternate spelling)
#KeralaMango
#IndianMango
#MangoVariety
#TropicalFruit
#MangiferaIndica
Characteristics & Flavor:
#SweetMango
#JuicyMango
#Aromatic
#ReddishOrange
#Fibrous
#UniqueFlavor
Origin & Cultivation:
#KeralaOrigin
#Thiruvananthapuram
#Kollam
#SouthIndia
#Homegrown
#Organic
#FruitPlant
#MangoTree
Season & Usage:
#SummerFruit
#MangoSeason
#FreshFruit
#MangoDesserts
#MangoRecipes
#HealthySnack
#FruitLover
Health Benefits:
#VitaminC
#VitaminA
#DietaryFiber
#Antioxidants
#Potassium
#Magnesium
#HeartHealth
#DigestiveHealth
#ImmunityBoost
#SkinHealth
Cultural Significance:
#KeralaHeritage
#TraditionalFruit
#Auspicious
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