Скачать или смотреть Ragi Soup

Ragi & Rice Flour Soup (Aambil)

*Ingredients*
-2 tbsp each rice flour & finger millet (Ragi) flour
-2 cups water
-Salt as per taste
-1/2 - 1 cup buttermilk (optional)
-1/2 tbsp ghee

*Instructions*
-Make a slurry with rice flour & ragi flour powder with water
-Take some water in a container and bring it to a roaring boil
-Reduce the flame to the lowest heat setting & pour the prepared slurry gently
-Add buttermilk & ghee
-Stir continuously to ensure there are no lumps
-Cook till the mix becomes thick soup like consistency, adjust water accordingly
-You can also add some left over rice if you have for a tasty bite

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