Скачать или смотреть Garlic Butter Fried Rice with Steak and Pickled Egg Yolk Recipe

Garlic Butter Fried Rice with Steak and Pickled Egg Yolk Recipe


Hey guys! Today I’m making a super easy and delicious meal – garlic butter fried rice with steak and pickled egg yolk. The steak’s perfectly seared, the rice is packed with flavor, and the pickled egg yolk adds that extra kick of umami. It’s a simple recipe that tastes amazing – let’s dive in!

Ingredient:

• 300 g leftover jasmine rice
• 1 ½ tbsp minced garlic
• 30 g salted butter
• 1 tsp Fountain Soy Sauce
• 1 tsp Ayam Light Soy Sauce
• 30 g finely chopped carrots
• A pinch of salt
• A pinch of Ros dee pork flavor seasoning (optional)

Ribeye Steak Ingredients

• 1 ribeye steak (about 250-300 g)
• Salt (to taste)
• Black pepper (to taste)
• 1 tbsp beef tallow (or enough to sear the steak)


Pickled Egg Yolk:

• 2-4 fresh egg yolks
• 4 tbsp soy sauce
• 1 tbsp syrup (sugar can work well)

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