Скачать или смотреть Milo Puto

Imagine your childhood favorite chocolate drink merged with your favorite kakanin. Yum! Milo puto are small steamed cakes having with both the super chocolatey and milky sweetness from the milo and the fluffy and dense texture of the classic puto! Always the best to bring during potlucks and celebrations.
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Written Recipe at https://yummykitchentv.com/milo-puto/

INGREDIENTS
1 cup all purpose flour
½ cup sugar
1 tablespoon baking powder
2 packs (20g) Milo
½ cup evaporated milk
¼ cup water
1 tablespoon melted butter or oil
a pinch of salt

DIRECTIONS
For the dry mixture, combine the flour, baking powder, salt and milo chocolate powder in a large bowl. Mix well.
For the wet mixture, combine the evaporated milk, water and melted butter in another bowl. Mix well.
Combine the wet and dry mixtures until you form a thick puto batter. Mix well to remove lumps. Let the batter rest for 15 minutes.
Fill half of the puto mould with the batter. Sprinkle some chocolate chips (optional). Fill only ¾ of the mould. Top with some chocolate chips (optional).
Arrange the puto moulds in the steamer. Cover the lid with cloth to prevent water from dripping. Steam the puto for 10 to 15 minutes. (Steaming time depends on the size of moulds).
After steaming, do the toothpick test to check if the puto is cooked up to the inside. Remove the milo puto from the moulds to cool a bit.
Transfer the milo puto in a serving plate and enjoy with your afternoon coffee or tea.