Скачать или смотреть Kimchi Bawldan ~ Ching Mangte [Official]

Lawm leh vual ngaih bangzah hiam toh Kimchi fans tetoh a bawldan ka kikum zel ua, aban ban a hilhsawn kim a haksat ban ah hunlem neih a haksat man in, eimi kuapeuh in i na et ua, ina zuihpah theih ding uh deihsakna ban ah, basic/baihlam tak a muhpah theih vanzatte toh eipau in kon koih uhi. Et haksa maithei, koule food tutorial dan a ka hihpatna uh ahih man in, koule kong kizir ding ua siam pah din aw.

Kimchi ahihleh a lim mahmah meh a zattheih ahi. Hiai meh thuk ten I annek te haizaanna ah hon panpih thei a, probiotics hoihtak ahih ban ah, meima leh hatlouhna neite a vitamin C atel khak man in damsak baih a, natna douna ah hon panpih achi uhi. Vitamin K leng a tunkhak man in sisan adin hoih achi ua, vitamin B, niacin leh riboflavin leng a tunkhak ziak in ahoihna tampi om hi. Ahia chi (salt) tui a diah a bawl ahihna ah, theih louh kal a chi tampi neklut khak theih a, pilvang tak a bawl a, nek ding ahi.

Toupan hon vualzawl chiat hen la, dampih ding leh hatpih ding in Toupan Kimchi bawl a ne tute hon vualzawl chiat hen aw.

Step by step in a poimoh leh bawldan te kon list suk zeizai ana en un aw.
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Kimchi Bawldan
1. Thil bawldek Thumna a laan masa vek phot di
2. Chinese cabbage/cobi/raddish
3. Wash & soak in salt water, pheklek zel ding
4. Huai sung a seasoning dia
a) Spring onion neuchik a atding
b) Garlic leh ginger gawi ding
c) Carrot neu kha a sau lam a at ding, d) Chillie powder i deihzah hel
e) Fish sauce ban ah
f) Rice flour dat chini tamlou toh
g) Atung a teng mixed vek ding
5. Cabbage soaked te a zoi sim chia tape water a rinse zek ding, huaichia a
tui drain khe Siang
6. Tua seasoning te toh cabbage te mixed khom, mek khawm
7. Right container a thun, room temperature a approx ni 3 (summer) 5days
(winter) azoh a fermentation close ding, fridge sung a koih ding.
8. 🤗 Tua chu, ut hunhun a nek a ne phiauphiau di, noodles, sa, leh annek
chia side dish a zang di...hehe
9. Kipahthu gen siausiau di Pathian kiang a..
10. Ingredients: cabbage (chinese cabbage, cobi, radish) fish sauce, ginger
garlic, spring onion, carrot, flour, salt, sugar, chilli powder.