How to Make Pumpkin Soup || Jamaican Style|| Meatless Soup

Ingredients:
Roughly 2 cups chopped calabaza pumpkin
2 carrot
Roughly 10 cups water (add more if needed)
1 cup coconut milk
1/2 onion
5 cloves garlic
1 cup vegge chunks
Yellow yam
1 Irish potato
Corn
Roughly 1 cup flour and 2 tbsp fine cornmeal for dumplings
Few sprigs thyme
2 scotch bonnet pepper ( be careful not to let this burst into your pot) I used one when boiling pumpkin ( optional) you can add both when adding the fresh seasonings)
Few stalk scallion
Vegetable bouillon/ all purpose seasoning
Garlic powder
Few dash dried parsley
Salt and pepper to taste
Small piece of ginger * 1/2 tsp grated
1/2 tsp ground allspice or few pimento seeds
Enjoy!

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