Скачать или смотреть Sium sisarum or skirret and Benefits

The Many Health Benefits of Sium sisarum, commonly known as skirret, is a perennial plant of the family Apiaceae sometimes grown as a root vegetable. The English name skirret is derived from the Middle English 'skirwhit' or 'skirwort', meaning 'white root'. In Scotland it is known as crummock. Its Danish name sukkerrod, Dutch name suikerwortel and German name "Zuckerwurzel" translate as 'sugar root'. Skirret is a root vegetable. A powder made from the root is commonly used as medicine. It is even referred to as the “carrot of a different colour.” It is a cluster of sweet, bright white roots which adapt to any sort of cooking, be it boiling, stewing or roasting, a plant of Chinese origin, cultivated in Europe.

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