Resep Gulai Gajebo (Sandung Lamur) - UDA AWAL

GULAI GAJEBOH
BUMBU MASAK KHAS RESTORAN PADANG ALA DAPUR UDA AWAL
BUMBU INSTAN, KERING, SIAP SAJI ala Dapur Uda Awal, bisa didapat disini
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Uda Awal WA - 0822 1709 7676

RESEP GULAI GAJOBO
Gajeboh atau sandung lamur - 1,5 kg
Santan kental dari 1 butir kelapa
Atau - 1/2 liter santan kental

BUMBU REMPAH:
Cabe Jawa - 4 butir
jintan 1/2 sdt
Adas manis - 1/2 sdt
Biji pala - 1/2 butir
Cengkeh - 10 butir
Kapulaga - 7 butir
Peka - 1 butir
Merica - 0,5 sdt
Ketumbar - 1 sdm
Kaskas - 2 sdm
Kayu manis - 2 cm
Asam kandis - 5 keping
Daun kunyit - 1 lembar
Daun salam - 2 lembar
Daun jeruk - 10 lembar
Sereh digeprek - 3 batang

BUMBU HALUS
Cabe keriting 200-250 gr
Bawang putih - 4 siung
Bawang merah - 10 butir
Jahe - 4 cm
kunyit - 4 cm
Lengkuas - 2 cm
Kemiri - 10 butir

Kelapa sangrai 3 sdt
Garam - secukup nya
Kaldu bubuk sapi - 2 sdm
Mecin - opsional
Susu Kental Manis 1 sdm
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GAJEBOH GOLU RECIPES
Gajeboh or brisket - 1.5 kg
Thick coconut milk from 1 coconut
Or - 1/2 liter thick coconut milk

Spices:
Chili Java - 4 grains
cumin 1/2 tsp
Anise - 1/2 tsp
Nutmeg seeds - 1/2 grain
Cloves - 10 grains
Cardamom - 7 grains
Sensitive - 1 item
Pepper - 0.5 tsp
Coriander - 1 tbsp
Kaskas - 2 tbsp
Cinnamon - 2 cm
Kandis acid - 5 pieces
Turmeric leaves - 1 sheet
Bay leaf - 2 pieces
Citrus leaves - 10 pieces
Crushed lemongrass - 3 sticks

GROUND SPICES
Curly chili 200-250 gr
Garlic - 4 cloves
Shallots - 10 grains
Ginger – 4 cm
turmeric - 4 cm
Galangal - 2 cm
Pecan - 10 grains

Roasted Coconut 3 tsp
Salt to taste
Ground beef broth - 2 tbsp
Machine - optional
Sweetened Condensed Milk 1 tbsp