Koling-Koling, bread of Sabah Bajau

Описание к видео Koling-Koling, bread of Sabah Bajau

Koling-Koling (or Bangi-Bangi) is a traditional food of Bajau people from Semporna, Sabah, Malaysia. It is only served during festivals and banquets. The cooking process is really fun to watch.

The key ingredients of Koling-Koling are rice flour, eggs, coconut milk and a bit of sugar and flour. The bread is soft and sweet, it tastes most delicious while served hot.

Special Thanks to Madam Badriah Makling from Semporna for the demo.

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