Jewish Food Safari | Jewish Cuisine

Описание к видео Jewish Food Safari | Jewish Cuisine

In the final episode, Maeve O'Meara explores the delicious and complex world of Jewish food - full of age-old traditions and customs. She visits kosher butcher shops and fish shops in Melbourne and Sydney, with food preparation supervised by a rabbi. She samples sweet plaited bread challah and bagels; vibrant borscht (beetroot soup); and cholent - a slow-cooked dish of meat and pulses that is perfect as a Sabbath dish.

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