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#shortvideo
Mathri is one of the most popular snacks in North India, and is part of most marriage cooking or religious occasions like Karva Chauth and even as tea-time snack.
Mathri is a Rajasthani snack. It is a kind of flaky biscuit from north-west region of India. Once available only in selected places, mathi or mathri as its often called, is now available in almost all sweet shops in India. It is made from flour, water, and, optionally, carom seeds. The creation of this snack was influenced by the need for food that will stay edible for days. The finished products are often stored in big jars at room temperature. Mathri is a popular snack to take along during travels.
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#mathri #mathriRecipe #teaTimeSnacks #crunchyMathri
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:INGREDIENTS:
: ALL PURPOSE FLOUR 1 CUP (180g)
: DESI GHEE 3 TBSP
: CUMIN SEEDS 1/4 TSP
: SALT 1/4 TSP
: BLACK PEPPER 1/4 TSP
: CELERY SEEDS 1/4 TSP

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