Sous Vide FRENCH DIP SANDWICH | Sous Vide Everything

The best advice I can give you is if you never had french dip sandwich before, DO IT! It's easy and simple to do and it taste amazing. Oreo cookie and milk were made for each-other and French dip sandwich is the same thing! I was surprised on how awesome this was and I wish I had done it earlier.

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HOW TO COOK FRENCH DIP SANDWICH SOUS VIDE
I cooked it for 2hrs @ 131°F / 55°C)

* French Dip *
1 cup White Onions
4 Cloves of Garlic
2 Cups Beef Broth
2 Cups Bone Broth
2 tbsp Wostershire Sauce
1 tbsp Brazilian Sauce
1 tbsp Dry Thyme

* Pickling Onions *
1 Large Red Onion
1 tsp Black Pepper https://amzn.to/31z1mWv
1 tsp Fine Salt https://amzn.to/31sQKbL
1 tbsp Coriender Seeds https://amzn.to/2KzF5RK
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1/4 Cup Red Vinegar https://amzn.to/2TvLulb
1/4 Cup Apple Cide Vinegar https://amzn.to/2H0WIZF
1/2 Cup Water

* Basting Butter *
1 Stick of Butter (8 tbsp)
1 tbsp Garlic Paste    • Flavor your BUTTER for better STEAKS ...  

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#FrenchDip #Sandwich #SousVide