Скачать или смотреть Pear Cake | Chop Chop

Pear Cake Ingredients:

3 large eggs
3/4 cup sugar
1 1/4 cups flour
1/4 cup cornstarch
1 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon vanilla extract
6 1/2 tablespoon butter, melted
4 medium pears, peeled and cut into chunks
Confectioners' sugar

Pear Cake Steps:

1. In a large bowl, whisk together the eggs and sugar. Set aside.

2. In a medium bowl, sift the flour, cornstarch, baking powder, and salt.

3. Whisk the dry ingredients into the wet ingredients.

4. Add the vanilla extract and melted butter into the bowl.

5. Fold the pears into the batter.

6. Pour the batter into a 9-in springform pan with parchment paper and bake for 50 minutes at 350 F.

7. Cool on a wire rack for 5 minutes before unmolding and peeling the parchment paper.

8. Sprinkle confectioners' sugar on top and serve warm or at room temperature.

---

Music by: S.F.T.

Soundcloud:   / sftbeats