Скачать или смотреть Meliz Cooks Sütlü Börek

Beautiful, buttery, flaky, syrupy, semolina custard-filled sütlü börek, which basically means “milky pastry.” What an absolute treat!

INGREDIENTS
Makes 15-18 sütlü börek

For the syrup

1 large cinnamon stick
1 tbsp freshly squeezed lemon juice
300ml water
280g sugar
2 tbsp honey
1 1/2 tbsp rose water

For the semolina custard

800ml whole or semi-skimmed milk
120g fine semolina (and make sure it's fine!)
150g sugar
1 egg, whisked
1/4 tsp ground cinnamon (optional, or just a pinch if you prefer)

For the börek

One pack of filo
150g butter, melted
2 tbsp vegetable based oil

To serve
Crushed almonds or pistachios, ground cinnamon, icing sugar

FULL METHOD HERE:
http://melizskitchen.blogspot.com/202...

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