ញំមីសួគ្រឿងសមុទ្រ - Samphos Cooking

នៅក្នុងវីដេអូនេះនាងខ្ញំូនិងបង្ហាញបងប្អូនពីរបៀបធ្វើ - วิธีทำยำวุ้นเส้นทะเล
ញ៉ាំមីសួគ្រឿងសមុទ្រ
មីសួ 180 ក្រាម วุ้นเส้น 180กรัม
បង្គា 200 ក្រាម กุ้ง 200 กรัม
ដៃមឹក 400 ក្រាម หนวดปลาหมึก 400 กรัม
ទឹកត្រី 4 ស្លាបព្រាបាយ น้ำปลา 4 ช้อนโต๊ะ
ទឹកស្ករ 2ស្លាបព្រាបាយ น้ำตาลเคี่ยว2ช้อนโต๊ะ
ទឹកជ្រក់ខ្ទឹម 4ស្លាបព្រាបាយ น้ำกระเทียมดอง4ช้อนโต๊ะ
ទឹកក្រូចឆ្មា 4 ស្លាបព្រាបាយ น้ำมะนาว4ช้อนโต๊ะ
ប៊ីចេង ผงชูรส 1ช้อนชา
ផ្សិតត្រចៀកកណ្តុរស เห็ดหูหนูขาว
ផ្សិតត្រចៀកកណ្តុរខ្មៅ เห็ดหูหนูดำ
ខ្ទឹមបារាំង 1ម៉ើមតូច หอมหัวใหญ่1หัว
ខ្ទឹមក្រហមធំ 1ម៉ើម หอมแดง 1่หัว
ប៉េងប៉ោះ1 ផ្លែ มะเขือเทศ 1ลูก
ការ៉ុតឈូស แครอทขูดฝอย
ជីគិមឆាយ ใบคื่นช่าย
ម្ទេសតាមចំណូលចិត្ត พริกตามใจชอบ
គល់ស្លឹកគ្រៃ ตะไคร้
ស្លឹកក្រូច ใบมะกรูด

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