盐面包 做法 | 如何制作 盐可颂 | sea salt bread recipe

这款日式海盐面包风靡世界各地深受人们喜爱不仅颜值高味道也是非常适合大众。那接下来按照下面的配方自己动手制作起来吧，方法简单容易上手。

配方表：

高筋面粉200g 低筋面粉50g
酵母4g 奶粉20g
牛奶125g 盐4g 鸡蛋1个
细砂糖18g 无盐黄油15g
有盐黄油36g （9个面包每个4g）
表面适量的海盐
This Japanese sea salt bread is popular all over the world and is loved by people not only for its high value but also for its taste, which is perfect for the public. Then follow the recipe below to make it yourself, the method is simple and easy to follow.

Recipe list.

High gluten flour 200g Low gluten flour 50g
Yeast 4g milk powder 20g
Milk 125g Salt 4g Egg 1
Fine sugar 18g unsalted butter 15g
36g of salted butter (4g for each of 9 loaves)
Suitable amount of sea salt on the surface