Street Food in Sicily 🇮🇹 CHEESE VOLCANO ARANCINI in Catania + BEST Fish Market in Italy!

In this video, we are Catania! Many travellers come to Catania to catch a glimpse of Mt Etna, a giant volcano on the outskirts of the ancient port. But we’re here to EAT, so join us while we show you all of the amazing Sicilian food to try in Catania!

We are starting our morning at the insane Catania Fish Market. This place is buzzing with fish mongers screaming, chopping and transporting seafood that came fresh from the port early in the morning. For seafood lovers, this market is heaven!

📍Pescheria di Catania

Within the market are a few seafood restaurants and street food stalls. We stopped into a fried fish joint and ordered a Fish in Cone (no bones) for breakfast! The mixed fish were fresh and super crunchy!

📍Scirocco (inside fish market)

As the fish market slowly closed for the day, we made our way across Catania for some Sicilian treats. We stopped into a pasticceria and ordered a few dishes. The first was Arinicina Ragu, which was shaped like Mt. Etna and STUFFED with cheese! The next dish was Cassata which is a Sicilian sponge cake. It was a little too sweet for us. We also ordered our favourite Italian dessert, cannoli. These are so incredible in Sicily!!! And to wash it all down and balance the sweetness, we ordered a shakerato coffee. This caffe had a traditional feel!

📍Pasticceria Savia

After exploring Catania in the afternoon, it was time to eat a unique Sicilian dinner. We went to a local trattoria that is famous for their horse meat, which we had never tried before. We ordered the horse fillet steak, a plate of mussels and caponata (fried eggplant salad). The horse was absolutely delicious and served medium rare, and we highly recommend trying it while in Catania!

📍Trattoria del Cavaliere

Thanks for watching another episode of Chopstick Travel! Give this video a like if you enjoyed it! We have more coming from Italy every Sunday, so make sure to subscribe and turn on post notifications so that you never miss an episode!

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We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We’ve eaten our way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!

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