How To Make Easy KOREAN Chicken BBQ 🍗🍗🍗

How To Make Easy Korean Chicken BBQ @AngiesTastyFoodies
This Korean Chicken BBQ recipe was done in an oven, but you can do it grilled also.

This chicken BBQ combines all those flavors with an amazing toasty look from Sesame Oil and sweetness from Honey. You can taste the stickiness, sweetness, a bit of sourness, and saltiness this yummy dish has all you wish for!

You may marinate the chicken for an hour or longer, but you can go ahead and bake it right away! Please, check out the ingredients below and the video above for more details. Good luck!

CHAPTERS | TIME STAMPS:

00:00 Introduction
00:34 Making Flavorful Sauce
01:33 Marinading the Drumsticks
02:26 BBQing the Drumsticks
03:05 Done! Enjoy the Korean Chicken BBQ

INGREDIENTS:
1kg Chicken Drumsticks
1/2 tbsp Sesame Seeds
1/2 tbsp Parsley leaves

Sauce:
1/8 cup Soy Sauce
1/8 cup Honey
1/2 tbsp Olive Oil
1 tsp Sesame Oil
1/2 tbsp Rice Wine Vinegar
1/2 tbsp Gochujang (or Sriracha)
2 cloves Garlic, minced
1/2 tbsp Ginger, minced

Bake at:
1st phase: 20 minutes at 190 degrees Celsius
2nd phase: 15-20 minutes at 190 degrees (or a bit lower) Celsius

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