Скачать или смотреть Homemade Whipped Cream Recipe

Made with just THREE INGREDIENTS, this easy Homemade Whipped Cream doesn't weep and stays fluffy and light! Perfect for cakes, berries, pies, or just a spoon!
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INGREDIENTS
1 cup heavy cream chilled
3/4 cup confectioners' sugar
1 tsp pure vanilla extract

INSTRUCTIONS
Chill a metal or glass bowl, as well as, the beaters for your mixer for 10-20 minutes
Place the cream, sugar and vanilla in the bowl.
With a hand mixer (or by hand with a wire whisk), beat the cream, sugar and vanilla on medium speed for about 2 minutes or until stiff peaks form. (If whisking by hand, beat for approximately 5-10 minutes or until stiff peaks form.)
Serve immediately or transfer to an airtight container and store in the refrigerator for up to 48 hours.

PRINTABLE RECIPE CARD: https://thesuburbansoapbox.com/how-to...
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