Скачать или смотреть Food System Development for Missions to Mars (Future Foods for Space, Webinar #3)

Future Foods for Space (FFS) is a joint initiative with Tufts University and University of California, Davis, supported by the Translational Research Institute for Space Health, with the goal of preparing a diverse group of faculty, post-docs, and early-career industry researchers to address astronaut food challenges.

In this webinar, we hear from Dr. Grace Douglas, a pioneer in devleoping food systems for space exploration who serves as the lead scientist for NASA's Advanced Food Technology research effort. Her responsibilities include assessing the risk of an inadequate food system to crew based on vehicle design and mission concept and developing the research path that will ensure the food system meets crew health requirements on spaceflight vehicles.

Slides: https://tinyurl.com/2jazc8n6