Sage Barista Pro | How I Steam Oatly (Barista Edition)

Описание к видео Sage Barista Pro | How I Steam Oatly (Barista Edition)

I steam it the same way as regular milk. The only difference is I stretch it a couple seconds longer than regular milk.

Texturing pitcher: Sage Stock pitcher
Pouring pitcher: 500ml NSS WPM
Cup: Marzano 200ml Latte Cup

Let's connect:
Instagram:   / milkscribbler​  

Комментарии

Информация по комментариям в разработке