Flank steak - how not to spoil it.

This is a part of a steak masterclass led by Kacper Salzman for US Beef at Reaton Proffesional Days in Riga Latvia - february 2023.
In this part you can find out about a Flank steak, in Europe called sometimes also a "bavette" . You can find out where exactly is flank steak situated, how to cook it, how to grill a steak, what to pay attention to when making a perfect steak in a pan, how to cook steak with butter, garlic and herbs, but also everything about resting the meat, levels of doneness and many methods of preparing steaks. If you are looking for inspiring beef recipe or steak recipe this podcast will be very helpful - you can learn about many methods of butchering and preparing cooking and grilling a beef steak.

Grill Bastards
We are the group of grillmasters based in Poland, but we originate from different countries in the world like USA, Australia, Georgia, Ukraine, Spain and obviously Poland.
We make our living by organizing grill/bbq caterings, and cooperating with grill producers, and beef breeders.
Kacper Salzman is a Head Bastard running polish Grill Bastards channel, hosting tv programme "Prosto z Grilla", and serving grilled focaccia on famous Night Market in Warsaw.
On this channel we cover following subjects: charcoal grill, gas grill, steak, how to make a perfect steak, how to start a charcoal grill, how to grill on a gas grill, how to manage temperatures on a grill, perfect burger, how to make a burger, grilled vegetables, seafood, pork, pork belly, ribs, baby back ribs, spare ribs, st. Louis cut, bbq, smoking, grilling and many more.

  / grillbastards  
  / grill_basta.  .
https://grillbastards.pl/