St James Cheese - a video visit to Holker Farm

Martin Gott and Nicola Robinson farm a small herd of 110 Lacaune sheep in South Cumbria (England). Since 2006 Martin and Nicola have used their fabulous milk to make St James cheese, a rich savoury washed rind cheese made with raw milk. Watch Martin Gott and the story of St James here.

Andy Swinscoe, cheese affineur and owner of The Courtyard Dairy, selects for his shop only the finest cheeses from artisan producers: find out more about Andy Swinscoe's visits to the UK's top makers of unpasteurised cheese at: https://www.thecourtyarddairy.co.uk/b...

Or by following on:
  / courtyarddairy   and   / thecourtyarddairy  .

You can also buy St James cheese online at: https://www.thecourtyarddairy.co.uk/s...