Authentic SouthIndian Vegetable Sagu / Kurma - ತರಕಾರಿ ಸಾಗು (ಕೂರ್ಮ) ಮಾಡುವ ವಿಧಾನ - Poori Sagu, Adigas

Authentic SouthIndian Vegetable Sagu / Kurma - ತರಕಾರಿ ಸಾಗು (ಕೂರ್ಮ) ಮಾಡುವ ವಿಧಾನ - Poori Sagu, Adigas
Ingredients
Beans
Carrot
Knol-Khol
Green Peas
Onion
Cabbage
Grated Coconut
Fried Gram
Jeera, Mustard Seeds, Green Chilly, Coriander Leaves, Curry Leaves
Preparation Time - 30 minutes
Vegetable Sagu / Koorma can be eaten best with Chapati / Roti Or Poori
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