$1.42 Tartine with Chili Mayo Egg & Chive

How to make a simple open faced sandwich with a lighter mayonnaise sauce, made with cottage cheese, chili and lamb’s lettuce and an organic egg. Cooking the egg less than 9 minutes allows for a slightly soft yolk. Super Delicious. Super Easy.

This episode is part of the TARTINES series in which I make simple, flavorful and affordable french inspired open faced sandwiches.
All episodes here :    • Tartines ! French Open Face Sandwiches !  

Money & Calories counting :
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bread 0.35€ and 180 calories
garlic 0.04 and 0 cal
lettuce 0.04 and 3 cal
radishes 0.10€ and 2 calories
chili 0.03
organic egg 0.5€ and 78 calories
seaweed almost nothing
chive 0.04€
cottage cheese : 0.24€ and 60 calories
mayonnaise sauce 1 tbsp 57 calories and 0.08€
Total $1.42 and 380 calories

Music by ProleteR
  / proleter-beatmaker  
https://proleter.bandcamp.com/


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