Скачать или смотреть Creamy raspberry mousse in 5 minutes! Tastes like heaven! No eggs, no baking, no flour

Creamy raspberry mousse in 5 minutes! Tastes like heaven! No eggs, no baking, no flour

If you are looking for a quick and easy dessert that is creamy, refreshing, and delicious, look no further than this raspberry mousse recipe. This is a no-bake, no-gelatin dessert that you can make in just 5 minutes of prep time, using simple ingredients and some juicy strawberries that are now in season.

I will show you how to make a creamy raspberry dessert that is light, fluffy, and tangy, with a beautiful pink color and a smooth texture.

Here's what you'll need in order to make it:

Raspberries: 1 cup (150 grams)
Lemon: ½ (for juice)
Sugar: 3 tbsp (40 grams) for the raspberry mixture
Cornstarch: 2 tbsp (15 grams)
Whipping cream: 1 cup (250 grams)
Sugar: 1 tbsp (15 grams) for the cream
Mascarpone or cream cheese: ½ cup (100 grams)

This recipe makes about 6-8 dessert cups, depending on the size of your glasses, but you can easily double or triple it if you want more (and you will, this mousse is irresistible!). Decorate each serving with a slice of raspberry for the perfect finishing touch!

I hope you enjoy this video and try this recipe at home. You will be amazed by how easy and fun it is to make your own creamy raspberry dessert, and how much better it tastes than the store-bought ones. Trust me, once you try this raspberry mousse, you will never go back to any other raspberry dessert!

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Until next time!

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