Скачать или смотреть Perfectly Crispy Air Fryer Chicken | Easy & Delicious Recipe

Boost your kitchen game with this crispy, juicy air fryer chicken recipe! Quick, healthy, and packed with flavor Make sure to Sub Like and hit that notification Bell. #AirFryerChicken #CrispyChicken #HealthyRecipe #AirFryerRecipes

Ingredients:
boneless, skinless chicken breasts or thighs
1 ½ cups cornflakes, crushed
2 egg
1 cup flour (optional add seasoning to flour)
Cooking spray or oil (for spraying)
Instructions:
Prepare the chicken:

-Trim any excess fat from the chicken breasts or thighs. If using large chicken breasts, consider cutting them in half to ensure they cook evenly.
Set up breading stations:

In one shallow bowl, whisk together the egg.
In another shallow bowl, combine the crushed cornflakes
In another bowl add the Flour
Bread the chicken:

Dip each piece of chicken flour then the egg
Then, press the chicken into the cornflake mixture, making sure it's well-coated on all sides. Gently press the cornflakes onto the chicken to stick.
Preheat the air fryer:

Preheat the air fryer to 385°F (196.1°C) for about 5 minutes.
Cook the chicken:

Lightly spray the air fryer basket with cooking spray or brush with a bit of oil.
Place the breaded chicken pieces in the air fryer basket in a single layer, leaving space between each piece.
Spray the top of the chicken with a light coat of cooking spray to help it crisp up.
Cook at 385°F for 15-20 minutes, flipping halfway through, until the chicken is golden brown and reaches an internal temperature of 165°F (74°C).
Serve:

Once done, remove the chicken from the air fryer and let it rest for a few minutes.
Serve with your favorite dipping sauce or alongside some veggies!
Enjoy your crispy, crunchy cornflake chicken, made effortlessly in the air fryer!

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