Kattu Saaru | Alasande Palya | A Must Try Combo Of Udupi

Very simple and delicious combo, Kattu Saaru and Alasande Palya with hot
steamed rice must be tried at least once. It's too yummy and worth tasting meal of Udupi.
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Also check: Gasi - Gashi Recipe in two ways:    • Gasi Recipe |  Gashi Recipe In Two Ways  

Ingredients of Kattu Saaru:
Split pigeon pea lentils (toor dal) - 3/4 cup
Tamarind water - 1/4 cup
Jaggery - 1/4 tsp
Green chillies - 2 to 3
Ginger - 2" inch piece
Curry leaves - few
Coriander leaves - Handful
Turmeric powder - 1/2 tsp
Asafoetida (hing) - 1/4 tsp
Lemon juice - 1 tbsp
To temper
Ghee - 2 tsp
Cumin seeds - 1 tsp

Ingredients of Alasande Palya:
Long beans - 1 bunch
Turmeric powder - 1/8 tsp
Salt - 1 tsp
Jaggery - small piece
Tamarind juice - 1 tsp
Green chillies slit - 1 no.
TO GRIND
Coconut - 1/4 cup
Cumin seeds - 1/2 tsp
Red chilly - 1 no.
To TEMPER:
Coconut oil - 3 tsp
Mustard seeds - 1/2 tsp
White lentils - 1/2 tsp
Red chilly - 1 no.
Curry leaves - few