Скачать или смотреть Comfort Corn Chowder

Comfort Corn Chowder has it all—sweet corn, satisfying potatoes and mouth watering bacon—all in one easy to make soup!
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PRINTABLE RECIPE: 🖨️http://thestayathomechef.com/comfort-... 🖨️


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✅Ingredients

• 1/4 cup butter
• 3 tablespoons flour
• 1 small white onion diced
• 3 cups chicken broth
• 2 cups yukon gold or red potatoes peeled and cubed
• 4 cups frozen corn
• 2 tablespoons sugar
• 2 teaspoons salt
• 1/4 teaspoon white pepper
• 1 1/2 cups heavy cream
• 1 1/2 cups milk
• 1/2 pound bacon cooked and crumbled (optional)


✅Instructions

00:02:18 - Quick recap Comfort Corn Chowder recipe

1️⃣ 00:00:16 - Melt the butter in a large saucepan over medium high heat. The entire soup will be made in this pot so make sure it is big enough.

2️⃣ 00:00:21 - Add in the onions and saute for about 5 to 7 minutes.

3️⃣ 00:00:30 - Stir in the flour until a paste forms and cook 1 to 2 minutes. Some of the onions will mix into the paste and that is fine. You just don't want any visible, stray white flour.

4️⃣ 00:00:41 - Whisk in the chicken stock until smooth and bring to a boil. Add in the potatoes, corn, sugar, salt and pepper. Cover and simmer until the potatoes are tender, about 15-20 minutes (cooking time will depend on how large you cut your potatoes).

5️⃣ 00:01:32 - When the potatoes are tender, add in the milk and cream and stir to combine. Bring to a boil and simmer for another 5 minutes. Taste and season with additional salt and white pepper as desired. Serve hot topped with crumbled bacon (optional).


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