Egg fried Rice/5 min quick lunchbox ideas/ऐग राइस/ଏଗ୍ ଫ୍ରାଏ ରାଇସ/how to make quick & easy lunch

Egg fried Rice/5 min quick lunchbox ideas/ऐग राइस/ଏଗ୍ ଫ୍ରାଏ ରାଇସ/how to make quick & easy lunch

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Fried rice is a popular component of East Asian, Southeast Asian and certain South Asian cuisines, as well as a staple national dish of Indonesia. As a homemade dish, fried rice is typically made with ingredients left over from other dishes, leading to countless variations.
Try & enjoy 😃

Ingredients

1 bowl left over cooked rice
Some vegetables like
Carrots
Beans
Capsicum
Cabbage
Sweet corn
Onion
Chili
2 egg
Black pepper powder
Maggi masala
Salt as per taste
Oil 6 tbsp.

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