HOW TO MAKE MICHELADA, Mexican drink

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A Michelada is a cerveza preparada made with beer, lime juice, assorted sauces (often chile-based), spices, tomato juice, and chile peppers. It is served in a chilled, salt-rimmed glass. There are numerous variations of this beverage throughout Mexico and Latin America.

A Michelada made with Mexican lager beer, lime juice, Worcestershire sauce, celery salt, black pepper, hot sauce, and garnished with salt, cayenne pepper, and a lime wedge
In Mexico City, the most common form is prepared with beer, lime, salt, and particular hot sauces or chile slices. There are several other optional ingredients, such as Maggi sauce, soy sauce, Tajín, Worcestershire sauce, chamoy powder, serrano peppers, Camaronazo (a shrimp based tomato juice), Clamato, or slices of orange

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