Keri ki Chutney & Keri Ka Do Pyaza | Masala Morning | Shireen Anwar | 5th June 2023 | Masala Tv

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Keri ki Chutney & Keri Ka Do Pyaza | Masala Morning | Shireen Anwar | 2nd June 2023 | Masala Tv ‪@MasalaTVRecipes‬


Keri Ki Chutney Written Recipe :

Ingredients:
Peeled and sliced raw mango 1 kg
Sugar ¾ kg
Brown vinegar 2 cups
Dry dates thinly sliced 10-12
Raisins 4 tbsp
Garlic crushed 2 tbsp
Ginger tiny chopped 2 tbsp
Red chili 1 tsp
Salt 1 tsp
caraway seeds 1 tsp

Method :
Peel mangoes, cut in thin slices, boil water, put slices in it, cook till two boils only, strain out all the water, not a single water should remain, now put all the ingredients with boiled keri in a pan, cook on medium flame, keep stirring after little while, when color changes to light brown and becomes slightly sticky, take off the heat, cool, fill the bottles.

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Keri ka do Pyaza Written Recipe :

Ingredients :
Mutton ½ kg
Onion finely chopped 2 cups
Raw mango peeled and cut like chips 2
Chili powder 2 tbsp
Turmeric 1 tsp
Ginger garlic paste 1 tbsp
Green chili whole 4
Curry leaves 12-15
Salt 1 ½ tsp
Coriander leaves finely chopped ½ cup
Oil ¾ cup
Yogurt ½ cup
Tomatoes chopped 2

Method :
Put all the ingredients given above in a pan without water and put to cook on low flame, when water dries, fry well, when mutton tender, add coriander leaves, serve with boiled rice.

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How to make Keri ki Chutney Recipe | Home made Keri ki Chutney | How to make Keri Ka Do Pyaza | Home made Keri Ka Do Pyaza | MasalaTv | Hum Masala Tv | Masala Tv Recipes | Masala Recipes


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