Bánh tôm chiên ( Deep Fried Shrimp Cakes )

Описание к видео Bánh tôm chiên ( Deep Fried Shrimp Cakes )

10 oz = 300 grams Nuoc - Water ( Ice water )
6 oz = 180 grams Bot mi, Cake Flour ( or.. All Purpose Flour ) But Cake Flour is the best !
1 - Whole egg - Trung ga
1/2 Tsp Muoi - Salt
Deep fry oil degree: 350F
Time: 4 - 5 Minutes


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