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Cleaning the fridge!

Why Clean the Fridge?

1. Remove bacteria, mold, and odors
2. Prevent cross-contamination
3. Keep food fresh and safe
4. Improve appliance efficiency
5. Reduce energy consumption

Step-by-Step Cleaning Guide:

Before You Start:

1. Take everything out
2. Discard expired or spoiled food
3. Remove shelves and drawers

Cleaning Solutions:

1. Mix 1 cup white vinegar + 1 cup water
2. Baking soda + water paste (for tough stains)
3. Mild dish soap + warm water

Cleaning Steps:

1. Wipe down walls and shelves with vinegar solution
2. Clean drawers and compartments with soap solution
3. Remove stubborn stains with baking soda paste
4. Rinse and dry all surfaces
5. Reassemble and restock

Deep Cleaning Tasks:

1. Clean the fridge seals
2. Check and replace water filters
3. Defrost and clean ice maker
4. Vacuum condenser coils
5. Check expiration dates and reorganize storage

Tips and Tricks:

1. Clean spills immediately
2. Store food in airtight containers
3. Label and date leftovers
4. Check fridge temperature (37°F - 40°F)
5. Clean fridge every 1-3 months

Natural Cleaning Alternatives:

1. Lemon juice + water
2. Essential oils (e.g., tea tree, lavender)
3. Baking soda + water paste
4. White vinegar + water

Fridge Organization Ideas:

1. Zone storage (e.g., dairy, meats, produce)
2. Use baskets and bins
3. Label shelves and drawers
4. Store frequently used items front and center
5. Implement a "first in, first out" policy

Safety Reminders:

1. Unplug fridge before cleaning
2. Wear gloves and protective clothing
3. Avoid harsh chemicals
4. Keep cleaning solutions out of reach of children and pets

Frequency:

1. Quick clean: every 1-2 weeks
2. Deep clean: every 3-6 months

By following these steps and tips, you'll have a clean, efficient, and safe