Better Research, Better Beef

Описание к видео Better Research, Better Beef

The average American eats nearly 56 pounds of beef in a year according to the market research firm, Packaged Facts.
That means to keep up with the growing demand for #beef, the men and women who raise cattle must find ways to do it more efficiently. As TWILA’s Avery Davidson explains, that's why part of the recent Louisiana Farm Bureau Federation Livestock Advisory Committee's Beef Tour focused on research.

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