Скачать или смотреть 😍ना मावा ना मैदा फिर भी मुँह में घुल जाने वाली सूजी नारियल की मिठाई 🍬| Suji Coconut Sweet Recipe |

😍ना मावा ना मैदा फिर भी मुँह में घुल जाने वाली सूजी नारियल की मिठाई 🍬| Suji Coconut Sweet Recipe |

Looking for a perfect sweet without mawa or maida? Try this Suji Nariyal Mithai — soft, aromatic, and melts in the mouth!
Made with semolina, coconut, sugar, cardamom, and milk, this mithai is super easy to make and perfect for any festival.
It’s colourful, rich in texture, and gives that festive vibe instantly 🎉

Ingredients:
Suji (Semolina) – 1 cup
Nariyal ka burada (Desiccated Coconut) – ½ cup
Chini (Sugar) – ½ cup
Elaichi (Cardamom powder) – ¼ tsp
Milk – 1 glass (warm)
Green Food Colour – few drops (mixed in a small bowl of milk)
Ghee – 2 tbsp

Short Method:
Grind suji, coconut, sugar, and cardamom together. Dry roast in a pan, add warm milk and coloured milk. Mix and cook till thick. Add ghee, cook again, cool down, shape as desired, and coat with coconut. Ready to serve! 💚

Perfect for Diwali, Holi, or any celebration — make once and everyone will love it! 🌸

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