Cook with Me: Haitian Macaroni Au Gratin

HOW TO MAKE HAITIAN MAC AND CHEESE RECIPE
Hey y'all! Welcome to another cook with me! Today, I break down how to make Hatian Macaroni Au Gratin, one of my favorite dishes. I Hope you enjoy and thanks for watching =)

Ingredients:
-1/2 of Green, Red, Yellow and Orange Bell Peppers
-2 Boxes of Rigatoni Pasta
-Olive Oil
-1 White Onion
-3 Garlic Cloves (optional)
-Campbell's Cream of Chicken
-1 can of Evaporated Milk
-1 Pack of Sharp Cheddar Cheese
-1 Pack of Mild White Cheddar Cheese
-Mayonnaise
-Butter (I used Ghee, which is a clarified butter)
-Ragu (optional)
-Olive Oil Cooking Spray (to grease pan)

Seasoning- to your preference and taste!
-Thyme, Black Ground Pepper, All Purpose Seasoning (Mrs. Dash), Oregano, Cayenne Pepper, Parsley Flakes, Garlic Powder, Matouk's Calypso Sauce, Red Pepper Flakes

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