Скачать или смотреть હવે કુકરના વઘારેલા ભાત એકદમ ટેસ્ટી લાગશે! Vagharela Bhat In Cooker In 10 Minutes!

#howtomake #vagharelabhat #gujaratirecipe
This video shows how to make traditional Vagharela Bhat at home! This video is a one stop solution of all your problems in making Vagharela Bhat! All tips, with fully detailed recipe of making Vagharela Bhat is provided so all can watch and learn easily!

SERVES 3 to 4 People!
****Ingredients*******************************************************
Basmati Rice - 1 Cup
Chopped Potatoes - 1 Cup
Chopped Tomatoes - 1/2 Cup
1 inch ginger
1 green chilly
Oil - 4 Tbsp
Mustard Seeds - 1/4 Spoon
Jeera - 1/2 Spoon
Bayleaf - 2
Cinnamon - 1
Dry Red Chilly - 1
Cloves - 2
Black Pepper - 4 to 5
Hing - 1/4 Spoon
Turmeric - 1/2 Spoon
Red Chilly Powder - 1/2 Spoon
Dhana Jeera Powder - 1 Spoon
Salt - 1/2 Spoon
Non sour Curd - 2 Spoons
Garam Masala - 1/4 Spoon
Water - 2 Cups
Ghee - 1 Spoon
Coriander
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People making Lasaniya Bataka, Dhokli nu shaak, Kathiyawadi Oro, Kathiyawadi shaak, Gujarati shaak, Sev Tameta, Bharela Bataka, Parotha, Rotlo, Rotli, Bhakhri, Thepla, Handvo, Dhokla, Muthiya, Fafda, Dhebra, Pudla, Gujarati Farsan, Pakoda Kadhi, Sindhi Kadhi, Lasaniya Khichdi, Dapka Kadhi, Chokha Na Papad, Khichu, Pulav Kadhi, Kadhi bhaat, Vaghareli Khichdi, Vagharela bhat, dal bhat etc would love to have Vagharela Bhat together!

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