Скачать или смотреть Start Your Own Restaurant in Germany | Business Setup, Costs & Legal Steps

Thinking about opening your own restaurant in Germany? 🍽️
In this video, I’ll walk you through everything you need to know — from business registration and licenses to costs, location tips, and marketing your restaurant.

Whether you’re a German resident or a foreigner planning to start a food business, this step-by-step guide for 2025 will help you get started the right way.

In this video, you’ll learn:

How to register your restaurant business in Germany

Legal requirements and licenses (Gewerbeanmeldung, hygiene rules, etc.)

Cost breakdown and startup budget

Tips for finding the best restaurant location

Marketing ideas to attract customers

Mistakes to avoid as a new restaurant owner

Useful Links:
🇩🇪 German Business Registration Portal (Gewerbeanmeldung)

💼 Federal Ministry for Economic Affairs – Starting a Business

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Chapters (YouTube timestamps)

00:00 Nailing Your Concept & Numbers
01:38 Pricing, Margins & Safety Net
02:14 Legal Forms, Leases & Licenses
03:28 Technical Checks & Core Licenses
04:19 HACCP in Action & Fit-Out Realities
05:15 Inspectors, Layout, Cash Registers & Team
06:23 Compliance, VAT, Team & Culture
07:36 Insurance, Contracts, Culture & Tips
08:19 Music, Terrace, Signage & Paperwork
08:59 Signage Rules & Document Organization
09:39 Inspections, Non-EU Founders & Encouragement
10:19 Opening Timeline, Budget & Final Push
10:47 Budget Snapshot, Pitfalls & Launch
11:47 Online Presence, Soft Opening & Go Time
12:30 Measure, Adapt & Send-Off

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