Скачать или смотреть How to Make Refreshing Spicy Korean Cucumber Kimchi Salad Recipe | Cucumber Salad Recipe

Refreshing Korean Kimchi Cucumber Salad. This simple recipe mixes crisp cucumbers with a spicy and tangy kimchi dressing. It’s a quick and tasty side dish that’s perfect for any meal.

Ingredients
1 big size cucumber
2 tsp salt
Water
4 garlic cloves
1/2 onion
2 to 3 spring onion
1/2 carrot
2 tsp chilli powder
1 tbsp sesame oil
2 tsp sesame seeds
2 tsp soy sauce
1 tsp sugar
1/2 tsp vinegar

Method
• Slice the cucumber into rounds and place them in a bowl.
• Add 1 tablespoon of salt to the cucumbers, mix well, and let them rest for 30 minutes.
• After 30 minutes, remove the salty water, rinse the cucumbers with fresh water, and drain again to remove any remaining water. Pat dry with a paper towel and set aside.
• In a separate bowl, combine chilli powder, sesame oil, sesame seeds, soy sauce, sugar, and vinegar.
• Add chopped garlic, sliced onion, spring onion, and sliced carrot to the bowl.
• Mix in the prepared cucumber slices and stir everything together until well coated.
• Transfer the salad to a glass jar and refrigerate for 30 minutes to allow the flavors to meld.
• Enjoy this refreshing salad with rice or chapatti.

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