Скачать или смотреть The Strangest Asian Foods, Part 2

The Strangest Asian Foods, Part 2

Snake Wine. A type of rice wine or grain alcohol that has had a venomous snake, usually a cobra, steeped in it. It's believed to have medicinal properties in some Asian cultures.

Durian. Known as the "king of fruits," durian is famous for its strong odor, which some people find offensive. However, many others enjoy its sweet, custard-like flesh.

Natto. Fermented soybeans that are a staple in Japanese cuisine. Natto has a strong smell and a slimy texture, which can be off-putting to some.

Tiet Canh. A Vietnamese dish made from fresh, uncooked duck blood mixed with peanuts, herbs, and other ingredients. It's often served as a delicacy during festive occasions.