Hidden Allergy Triggers: The Histamine Connection

This week, we're discussing histamine intolerance, emphasizing its connection to various health issues such as seasonal allergies, neurological symptoms, migraines, and gastrointestinal problems. We'll highlight the importance of understanding histamine's role in the body, including its receptors and the impact of gastrointestinal inflammation on histamine levels.

With this episode, I aim to empower you with knowledge and practical strategies to address histamine-related health concerns! Join me LIVE at 6 PM Central on Tuesday!

Chapters:
00:00:00 - Introduction to Histamines and their Effects
00:07:29 - Histamine and Sleep Aid Effectiveness
00:14:55 - Mass Cells and Histamine Production
00:22:44 - Toxic Mold Exposure and Allergies
00:30:03 - Histamine Rich Foods and Supplements
00:37:18 - Food Allergy Testing and Sensitivities
00:44:16 - Stool Normalization and GI Health
00:51:27 - The Role of Riboflavin in Management
00:59:04 - Probiotics and Health

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*These statements have not been evaluated by the Food and Drug Administration. This video is not intended to diagnose, treat, cure or prevent any disease. It is strictly intended for educational purposes only. Additionally, this information is not intended to replace the advice of your physician. Dr. Peter Osborne is one of the most sought after alternative and nutritional experts in the world. A Diplomate with the American Clinical Board of Nutrition, a graduate of Texas Chiropractic College, and a doctor of pastoral science, Dr. Osborne is one of the world’s leading authorities on gluten, nutrition, and natural health. He is the founder GlutenFreeSociety.org, one of the world's largest informational sites on gluten sensitivity. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster). His work has been featured by PBS, Netflix, Amazon, Fox, and many other nationally recognized outlets. For more information, visit us at https://www.glutenfreesociety.org/ or call 281-903-7527