How to cook Ube Turon with Cheese( Involtini di patate viola dolce)

Paano magluto ng ube turon na may keso(How to cook ube turon cheese)

Ingredients
1 can condensed ube
cheese
ube(ube violet)
Toppings ;ube condensed milk

PREPARATIONS
Peel the skin of ube, slice and wash.
In a pot pour water and put ube with it.
Boil until cooked and warm.
Crush ube into pcs then add
ube condensed milk mix all together crushing til become
creamy.
Bring sheet of phyllo in a surface ,put some creamy ube and cheese over it.
Wrap and put some watee at the edge of sheet of phyllo.
Just repeat same procedure of the rest.
In a pan pour aboundant oil of seed,fry turon ube when oil is hot.
when become brown, turn it side by side til become crunchy a bit.
Remove from pan dry with food paper ro iliminate some oil.
Then pour milk condensed as the toppings!And your turon is ready for merienda.Thanks all and please subscribe to our youtube channel PAU V 😘