Yeo Valley Kefir presents The Gut Stuff Bristol takeover 2019

What links kefir, sauerkraut, kombucha, yogurt, kimchi and miso? They are all fermented foods, packed with billions of live bacteria!

Following the Sauerkrautathon event in Wells last autumn (check out the video on our YouTube channel) we took our Yeo Valley Kefir to Bristol to the Millennium Square, to support The Gut Stuff takeover and learn more about fermentation, gut friendly nutrition and the role of fermented foods in our overall wellbeing. We really enjoyed sampling our Kefir range and seeing that people love it as much as we do!

For more information on Gut Health, head to www.yeovalley.co.uk/gut-health/ and check out our friends at https://thegutstuff.com/ and on social media @TheGutStuff.

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