Скачать или смотреть How I Made the Most Viral Lemon Blueberry Cake Ever

This moist and fluffy Lemon Blueberry Cake is the perfect summer desert. Bursting with fresh berries and zesty lemon flavor, topped with cream cheese frosting... what's not to love!

In this video, I’ll walk you through how to make this bright, citrusy treat that’s perfect for birthdays, brunches, or just a sweet snack with tea. This recipe is easy to follow, uses simple ingredients, and delivers bakery-level results right from your kitchen.

Chapters:
0:00 - 0:10 - Intro
0:11 - 0:37 - Add Dry Ingredients
0:38 - 0:59 - Mix Dry Ingredients
1:00 - 1:53 - Add Wet Ingredients
1:54 - 2:38 - Add Lemon Zest
2:39 - 2:59 - Juice Lemons
3:00 - 4:16 - Mix
4:17 - 4:43 - Fold In Blueberries
4:44 - 5:15 - Split Batter Into Pans and Pop in Oven
5:16 - 8:14 - Assemble Cake
8:15 - 10:32 - Cut and Eat

Recipe:
3 cups 1.1 GF flour or all purpose flour
1 ½ cups sugar
1 cup butter room temperature
1 cup unsweetened plain yogurt
¼ cup milk
1 tbsp baking powder
¾ tsp baking soda
1/2 tsp salt
3 eggs
3 tbsp lemon zest
½ cup lemon juice
2 cups fresh blueberries

Cream Cheese Frosting:
14 oz cream cheese
1 ¼ cups butter
4-6 cups powdered sugar
2 tsp lemon juice

Grab the printable Step by Step recipe here: https://thesaltycooker.com/lemon-blue...

Follow me on Instagram: @thesaltycooker

This lemon blueberry cake is a showstopper and is so tasty! Using this easy recipe, you'll learn how to make cake with a luscious cream cheese frosting. This cake recipe is perfect for any occasion!