Скачать или смотреть The steppe, much more than meets the eye.

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Steppes are one of the ecologically most important and vulnerable ecosystems in Turkey, covering almost 40 percent of the country’s territory. The integrity of these areas is under threat by habitat loss and degradation, overharvest, climate change, and other factors. Understanding its significance and increasing public awareness are crucial to help conserve biodiversity. In this content FAO is implementing the “Conservation and Sustainable Management of Turkey’s Steppe Ecosystems” project by the Turkish Ministry of Agriculture and Forestry, General Directorate of Nature Conservation and National Parks, General Directorate of Plant Production, and General Directorate of Forestry, with financial support from GEF in Şanlıurfa, Turkey. The ultimate aims are to improve the conservation of Turkey’s steppe ecosystems through effective protected area management and mainstream steppe biodiversity conservation into production landscapes.


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