Скачать или смотреть Trying St. Louis Fried Rice for the FIRST TIME!! (Yet Bun, John's, Eastside Chop Suey)

Welcome back to part four of our St. Louis food tour!

In this episode, we're diving into the delicious world of St. Louis style fried rice, a dish you all have been eagerly requesting. We couldn't resist the challenge, so we decided to sample three fantastic spots: Yet Bun, John's Chop Suey, and Eastside Chop Suey.

Each location brings its own twist to this unique dish, but the St. Louis fried rice truly stole the show with its vibrant color and distinctive flavor profile. If you ever find yourself in St. Louis, this is a must-try!

Join us as we explore these culinary gems and discover what makes St. Louis fried rice so special.
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00:00 Intro
00:58 Yet Bun
01:58 Is CHINAMEN an Offensive Term?
03:07 Rap/Chat with the Locals
04:56 Yet Bun Fried Rice + St Paul
08:46 John's Chop Suey
09:33 We Met John...Jr!
10:18 Another Warning from the Locals
11:00 Joh's Fried Rice + St Paul
13:40 Eastside Chop Suey
14:50 What Makes St. Louis Rice So Special?
15:46 Eastside Fried Rice + St Paul
18:47 Giving Away the Food
19:54 Final Thoughts

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