Скачать или смотреть BEST Mì Quảng in Da Nang, Vietnam 🇻🇳 (Streefood Interview)

Today my Việt kiều friend Kenny showed me his favorite Quảng noodles spot in Da Nang, Vietnam.
This was definitely the biggest and best Pork Mì Quảng I had in Vietnam.
Auntie Mai, the owner treated us like family and didn't stop feeding us.



Mai Map 👇
133 Lê Văn Thứ, Mân Thái, Sơn Trà, Đà Nẵng

https://maps.app.goo.gl/PSTLzjBMgXrea...


Kenny:

  / dontcallmeken  

🔔 PLEASE SUBSCRIBE 🔔    / @socialsamy  

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Mi Quang is a Vietnamese noodle dish that originated in the Quang Nam Province in Central Vietnam, particularly in the city of Da Nang. It's a flavorful and vibrant dish known for its rich broth, wide rice noodles, and an array of fresh herbs and toppings.

Here's a breakdown of the components that make up Mi Quang:

1. *Noodles:* Mi Quang typically features wide rice noodles that are yellow in color, thanks to the addition of turmeric. These noodles provide a chewy texture to the dish.

2. *Broth:* Unlike many other Vietnamese noodle soups, Mi Quang is known for having a modest amount of broth. The broth is made by simmering a combination of pork and/or chicken bones, seafood, and sometimes, turmeric. It's seasoned with various spices and herbs, giving it a distinct and robust flavor.

3. *Protein:* Mi Quang can include a variety of proteins such as shrimp, pork slices, chicken, or even quail eggs. These proteins are often marinated or seasoned before being added to the dish.

4. *Toppings:* The dish is generously topped with an assortment of fresh vegetables and herbs. Common toppings include bean sprouts, lettuce, basil, mint, cilantro, and green onions. Sometimes, roasted peanuts and crispy fried shallots are sprinkled on top for added texture.

5. *Condiments:* Mi Quang is served with a side of condiments, including lime wedges, chili, and fish sauce. Diners can customize the flavor according to their preferences by adding these condiments to the dish.

The beauty of Mi Quang lies in its balance of flavors and textures. It's a harmonious blend of savory broth, tender proteins, chewy noodles, and the freshness of herbs and vegetables. Whether enjoyed as a street food delight or in a more formal setting, Mi Quang offers a unique and delicious culinary experience that reflects the richness of Central Vietnamese cuisine.


#vietnamesefood #vietnam #danangn