GUS2: Live at Cafe Antilles

Exploring Caribbean Fusion Cuisine: Antilles Cafe with Chef Erick & Drew | Growing Up Spanglish S2 Finale

In the season 2 finale of Growing Up Spanglish, host Roxy visits Cafe Antilles in Brooklyn's Little Caribbean. The episode features an engaging discussion with cafe owners Erick and Drew, delving into the unique fusion of Haitian and Dominican flavors, the backstory of their partnership, and the vibrant community that supports them. From their fraternity bond to opening a cafe post-pandemic, Erick and Drew share their journey, culinary inspirations, and aspirations for Antilles Cafe as a beacon of Caribbean unity and culture. Join us for an intimate look at how this duo brings Caribbean warmth and flavor to their New York neighborhood.

00:00 Introduction and Welcome
00:46 Meet the Cafe Owners
01:31 Live Audience and Season Finale
02:09 The Beginnings of a Partnership
02:19 College Days and Fraternity Bonds
05:16 Miami Influence and Dancehall Vibes
14:14 Opening a Cafe in Brooklyn
21:59 The Love for Croquettes
22:30 Childhood Cooking Memories
23:31 Grandmother's Special Dish
24:48 Restaurant Concept and Tapas
26:47 The Banana Tree Story
28:06 Community and Positivity
31:30 Starting a Business: Challenges and Tips
36:43 Future Goals for the Cafe
39:01 A Special Gift and Farewell